Spring in Venice

This cocktail strikes the ideal balance between sweetness and a hint of booziness.

2 oz. Navy Strength Gin

1 oz. Venetian

1/2 oz. Oleo Sacrum

1/4 oz. Lavender Simple Syrup

1. Add ingredients to vessel

2. Add ice and stir until chilled

3. Strain in martini glass

4. Garnish with flamed orange

By Gabby