Trade the ice for a warm mug. This Hot Toddy pairs Heirloom American Whiskey or Borrowed Bourbon with honey and lemon for a cozy cocktail that’s easy to make your own. Add cinnamon and cloves, swap the water for tea, or keep it simple—there’s no need to overthink this cold-weather favorite. Ingredients 1 1/2 oz Heirloom American Whiskey or Borrowed Bourbon 1 oz honey simple syrup (or 1/2 oz honey) 1/4 oz lemon juice 4 oz hot water or tea 3 whole cloves (optional) 1 cinnamon s

Gin and whiskey in the same glass? Give it a chance. The Night Cap pairs Southland American Gin and Heirloom American Whiskey with sweet chocolate notes from Longleaf Crème de Cacao and a tart kick of lime. Equal parts of all four ingredients make this unexpected combination easy to remember—and a fun one to shake up for friends. Ingredients 3/4 oz Southland American Gin 3/4 oz Heirloom American Whiskey 3/4 oz Longleaf Crème de Cacao 3/4 oz lime juice Garnish: Mint leaf Glass

Whiskey sour fans, here’s your next recipe to try. Our take on the Champs-Élysées pairs Heirloom American Whiskey with Evergreen Alpine Liqueur, bright lemon, and a touch of sweetness. The herbal notes give this whiskey cocktail something extra without making it complicated—just shake, strain, and finish with a lemon twist. Ingredients 1 1/2 oz Heirloom American Whiskey 1/2 oz Evergreen Alpine Liqueur 3/4 oz lemon juice 1/2 oz simple syrup 1 dash Angostura aromatic bitters Ga