Borrowed Rye, Evergreen Alpine Liqueur Give your usual Old Fashioned the night off. Our twist on the Sazerac pairs Borrowed Rye with the herbal sweetness of Evergreen Alpine Liqueur, rounded out with simple syrup and Peychaud’s bitters. A lemon twist gives this rich, whiskey-forward cocktail a bright finish—and you only need a mixing glass and spoon to make it at home. Ingredients 2 oz Borrowed Rye 1/2 oz Evergreen Alpine Liqueur 1 oz simple syrup 3 dashes Peychaud’s bitters

Evergreen Alpine Liqueur Two ingredients, no shaker, and plenty of flavor. Our signature Midnight Dew pairs Evergreen Alpine Liqueur with ginger ale for a bubbly, herbal twist on a Mule. It’s one of the easiest ways to enjoy Evergreen at home—just build it over ice and finish with a lime wedge. Ingredients 1 oz Evergreen Alpine Liqueur 3 oz ginger ale Garnish: Lime wedge Glassware: Rocks or highball glass Instructions Fill a rocks or highball glass with ice and add the Evergr

Evergreen Alpine Liqueur, Alba Thistle Liqueur Bright, tropical, and easy to make at home, the Sunbeam pairs Evergreen Alpine Liqueur with pineapple and lime for a refreshing summer cocktail. A float of Alba Thistle Liqueur adds a pop of color and a little extra herbal complexity, while crushed ice keeps everything light and refreshing. Ingredients 1 1/2 oz Evergreen Alpine Liqueur 1/2 oz Alba Thistle Liqueur 1 1/2 oz pineapple juice 3/4 oz lime juice Garnish: Pineapple wedge

Borrowed Bourbon One of our all-time best sellers, the Longleaf Old Fashioned is our take on a Southern classic. Borrowed Bourbon brings the whiskey backbone, while house-made oleo saccharum adds a rich orange note that sets this version apart from the standard. A few dashes of bitters and a flamed orange coin finish it off. Oleo Saccharum Ingredients 8 oz orange scraps, including peels and some flesh 16 oz water 8 oz granulated sugar Instructions Add the orange scraps and wa

Alba Thistle Liqueur Bright, bubbly, and made for warm weather. The Summer Sunrise layers cherry syrup, Alba Thistle Liqueur, soda water, and lime for a cocktail that changes color right in the glass. The lime slowly sinks through the drink, turning the Alba pink as you sip. Ingredients 2 oz Alba Thistle Liqueur 1/2 oz cherry syrup 1/2 oz lime juice Soda water, to top Garnish: Lime wedge Glassware: Rocks glass Instructions Add the cherry syrup to a rocks glass. Fill the glass